This cake was polished when it was served at our annual Shavuot party.This cake is brought to us by Nathalie, thank you!
Ingredients:
2 packages wafer cookies (pretty ones)
2 packages cream cheese, softened
3/4 cup brown sugar
1 package clear jello
1/2 cup liquor
1 cup whipped cream
4 squares semi sweet chocolate, melted (can be replaced with choc. chips)
Directions:
Stand wafer cookies along the edges of spring form pan.
In a bowl, mix cheese and sugar, set aside
Mix jello and liquor in a small pot and let stand for 5 minutes
Heat jello mixture over medium heat and warm.
Add warm jello to cheese mixture
Fold in whipped cream.
Scoop out 1/2 mixture and put aside.
Melt chocolate and allow cool.
Add chocolate to 1/2 of the mixture
Pour chocolate mixtures into pan
Pour white mixture on top.
Swirl with knife to marbelize.
Refrigerate and eat!!!!
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