I love this recipe because it can be prepared in advance and doesn't require warming. ENJOY!
Ingredients:
5 pieces of Salmon
1 large onion sliced
1 cup water
1 cup vinegar
1/2 cup sugar
1 cup ketchup
1 teaspoon salt
1garlic clove
pickling spice
Directions:
In a pot, cover salmon with cold water.
Bring to a boil and simmer for 7 minutes.
Allow salmon to cool
Place onion slices on bottom of glass dish.
Place cooled salmon slices on onions.
Mix together remaining ingredients and pour over salmon.
Cover well and put in the refrigerator.
Marinate for at least 6 hours and overnight for better taste.